New York Cheesecake by Capella

"The authentic taste of the classic New York dessert. The base of the crumbly, buttery biscuit has a lightly caramelised flavour which combines with the topping of rich, creamy vanilla"

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Average Rating: 3.50 / 5

Used in 60 public recipes at an average of 2.71%

Used in 798 private recipes at an average of 2.95%

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Paired with

Vanilla Custard - Capella 229 times
Cheesecake (Graham Crust) - The Flavor Apprentice 164 times
Sweet Strawberry - Capella 125 times
Yes, We Cheesecake - Inawera 109 times
Meringue - Flavour Art 100 times
Custard - Inawera 99 times
Bavarian Cream - The Flavor Apprentice 88 times
Biscuit - Inawera 86 times
Strawberry (Ripe) - The Flavor Apprentice 84 times
Sweet Cream - Capella 84 times
Homogenisation Period
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flavourNoteID flavourID Name Manufacturer Date Summary SF % Mix % Steep(days) Rating FlavourNote Username UserID
flavourNoteID flavourID Name Manufacturer Date Summary SF % Mix % Steep(days) Rating FlavourNote Username UserID