| Acetyl Pyrazine 5 Pg - The Flavor Apprentice | 0.35 % | ||
| Biscuit - Inawera | 0.75 % | ||
| Butter (Burro) - Flavour Art | 0.25 % | ||
| Lemon - Chemnovatic | 3.75 % | ||
| Lemon Cream Wafer - Chemnovatic | 6.95 % | ||
| Meringue - Flavour Art | 1.20 % | ||
| Super Sweet - Capella | 0.95 % | ||
| Total Flavour | 14.20% | ||

Nothing groundbreaking here,nothing unique, and many have used these flavors, in very similar combinations, but sometimes that's not what matters. How about GREAT tasting ?? Looking at the flavors, you'll say, "Yeah, that one, ok, that one, yeah that one too.....". Nothing out of the ordinary here. I've steeped for a week, and S&V, and both were great, with the nudge going to the week steeper. Obviously the Chemnovatic LCW carries the main weight here, with their Lemon. The AP/Biscuit combo helps to slightly pull the crust forward, and the Meringue just does, what it does. Butter, who doesn't like Butter ?? The CAP Super Sweet is entirely optional, and I hesitated to include it officially at the 1%, but when I sell this, most of my customers preferred it sweeter than not, so in it went. Optional.
S.D.
SessionDrummer