| Caramel - VSO Flavors | 0.75 % | ||
| Ginger - VSO Flavors | 0.25 % | ||
| Sarsaparilla - VSO Flavors | 3.00 % | ||
| Sassafras - VSO Flavors | 4.00 % | ||
| Stevia - VSO Flavors | 1.50 % | ||
| Vanilla Cream - VSO Flavors | 2.00 % | ||
| Wintergreen - VSO Flavors | 0.15 % | ||
| Total Flavour | 11.65% | ||
The stevia is a must in this. It helps to put a bit of a bitterness in it that accedntuates all those glorius roots.